WebSep 7, 2024 · Cut chicken into 1/2-inch pieces. In a heavy large pan, heat oil on medium high until very hot. Add chicken and arrange in an even layer in pan. Let cook undisturbed for 2 minutes, or until bottom of chicken pieces are browned. Stir and cook just until chicken is no longer pink in center, about 2 more minutes. WebJan 4, 2024 · Directions. Bring mirin to a boil in a saucepan over high heat. Reduce heat to medium-low, and simmer for 10 minutes. Pour in soy sauce, rice vinegar, sesame oil, and sugar. Season with garlic, ginger, pepper flakes, and black pepper; simmer an additional 5 minutes. Store in a tightly sealed container in the refrigerator.
Supremely Easy Teriyaki Chicken Recipe Bon Appétit
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Chicken, Beef, & Pork Teriyaki Recipes - Food Network
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